tag:blogger.com,1999:blog-7490749679805126032.post2620646433686154479..comments2023-12-27T01:12:13.264+08:00Comments on Violet's Kitchen ~♥紫羅蘭的爱心厨房♥~ : 自制黄梨酱 (饭锅版) | Homemade Pineapple Jam (Rice Cooker Version)Violethttp://www.blogger.com/profile/14560192867379245139noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-7490749679805126032.post-70712426346252669192017-08-18T11:22:18.003+08:002017-08-18T11:22:18.003+08:00This comment has been removed by the author.Mr Gan KOhttps://www.blogger.com/profile/07937170879310687351noreply@blogger.comtag:blogger.com,1999:blog-7490749679805126032.post-50418179957736552972016-01-20T22:36:00.674+08:002016-01-20T22:36:00.674+08:00很方便很方便Anonymoushttps://www.blogger.com/profile/06507756995582236038noreply@blogger.comtag:blogger.com,1999:blog-7490749679805126032.post-40405209320303812392015-03-08T20:59:00.113+08:002015-03-08T20:59:00.113+08:00Hi Violet
I really what to do this recipe but I d...Hi Violet<br /><br />I really what to do this recipe but I don't understand chinese. Would you be so kind as to translate to english. thank you<br /><br />AmyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7490749679805126032.post-18964742907094542712014-01-06T17:21:52.910+08:002014-01-06T17:21:52.910+08:00我和你相反...黄梨饼我不怕做..最怕煮黄梨酱
看到你家金黄漂亮的黄梨酱...哎喲! 口水要流下来了...我和你相反...黄梨饼我不怕做..最怕煮黄梨酱<br />看到你家金黄漂亮的黄梨酱...哎喲! 口水要流下来了...<br />Jenny's Delicacyhttps://www.blogger.com/profile/03190379840451307213noreply@blogger.comtag:blogger.com,1999:blog-7490749679805126032.post-34684571250105206982014-01-05T22:16:08.846+08:002014-01-05T22:16:08.846+08:00很高兴你喜欢~!很高兴你喜欢~!Violethttps://www.blogger.com/profile/14560192867379245139noreply@blogger.comtag:blogger.com,1999:blog-7490749679805126032.post-44996127906604547412014-01-05T22:14:21.298+08:002014-01-05T22:14:21.298+08:00写详细点好,以后自己要做上网看回就可以了,很方便。黄梨酱不多供,多工的是黄梨饼。`写详细点好,以后自己要做上网看回就可以了,很方便。黄梨酱不多供,多工的是黄梨饼。`Violethttps://www.blogger.com/profile/14560192867379245139noreply@blogger.comtag:blogger.com,1999:blog-7490749679805126032.post-22107156380458815342014-01-05T20:58:09.743+08:002014-01-05T20:58:09.743+08:00写到很详细, 谢谢哦! 我还在想要不要自己弄黄梨酱, 感觉很多工, 有点怕怕。 写到很详细, 谢谢哦! 我还在想要不要自己弄黄梨酱, 感觉很多工, 有点怕怕。 Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-7490749679805126032.post-91740919386913058902014-01-04T13:49:22.869+08:002014-01-04T13:49:22.869+08:00哦。。。方便方便!喜欢这个做法哦。。。方便方便!喜欢这个做法Victoria bakeshttp://bakingintotheether.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-7490749679805126032.post-10957798511432357782014-01-04T10:28:53.482+08:002014-01-04T10:28:53.482+08:00是啊,转眼就到了, 我也祝你新年快乐!是啊,转眼就到了, 我也祝你新年快乐!Violethttps://www.blogger.com/profile/14560192867379245139noreply@blogger.comtag:blogger.com,1999:blog-7490749679805126032.post-81707566135730740822014-01-04T10:27:53.577+08:002014-01-04T10:27:53.577+08:00不是, 因为每粒黄梨的水分和甜份都不一样, 所以还是要检查的。因为加了糖后如果没有搅拌的话,底部的黄...不是, 因为每粒黄梨的水分和甜份都不一样, 所以还是要检查的。因为加了糖后如果没有搅拌的话,底部的黄梨会焦化,呈浅褐色。至于会不会破坏到不沾的材质我就不清楚, 不过暂时我的饭锅看来还好。Violethttps://www.blogger.com/profile/14560192867379245139noreply@blogger.comtag:blogger.com,1999:blog-7490749679805126032.post-48307289737855175802014-01-04T09:20:38.246+08:002014-01-04T09:20:38.246+08:00我家饭煲和你家的饭煲是一样的,我想问一问,放入黄梨之后,按cook之后,是否就像煲饭一样,任由它自己...我家饭煲和你家的饭煲是一样的,我想问一问,放入黄梨之后,按cook之后,是否就像煲饭一样,任由它自己好了哔哔哔才开盖子?<br />黄梨会不会破坏内锅的不沾材质?ccmhttps://www.blogger.com/profile/04316492718420214467noreply@blogger.comtag:blogger.com,1999:blog-7490749679805126032.post-88011343054406035482014-01-04T05:53:45.123+08:002014-01-04T05:53:45.123+08:00开始感受到农历新年的气息了~~
蚊子祝你新的一年快乐! :)开始感受到农历新年的气息了~~<br />蚊子祝你新的一年快乐! :)蚊子https://www.blogger.com/profile/01795781887520861392noreply@blogger.com